Wegen der Sommerpause hat die Auswertung etwas länger gedauert.
Hier sind die Gewinner:
der 1. Preis des 1stündigen Coachings geht an Desiree Xiong von Saint Gobain in Shenzhen,
der 2. Preis an Martin Jaenicke von Bosch in Stuttgart und
der 3. Preis an Namkeen Xiao von Kiekert in Changshu.
Herzlichen Glückwunsch!!!
Ihre Antworten sind:
**Desiree Xiong:**
It’s really difficult to do a management job in China, even for me (a Chinese) or even for many of our Chinese suppliers where the bosses are “crying”. The difficulties of managing the workers, as one of the bosses says, and I agree with him, is that these difficulties comes from the culture and esprit … Also China is changing nowadays, different cultures and information are mixing here: what is right , what is wrong …
All of this requires the boss to be both GOOD & BAD , to lead it well.
1.) I think it comes from the misunderstanding of “ nice and polite” .
A real Good Guy in management should not be a guy who is always nice and polite ,
He should be both GOOD & BAD : nice and polite for image , intelligent and strong
(including sometimes “Thumping on the table” …) in managing , all of this makes his employees work happy and seriously.
2.) Yes , it’s almost the case in China : action is based on hierarchical perception . (here one proverb : the bottom decides the head , it means : your position decides your thinking and action.) This comes from the traditional culture & the thinking way. A good guy needs to know how to make the teamwork well running.
3.) I don’t think the Asian are not used to any other approach, especially now, things are changing always . It depends on what kind of workers you are working with: for the workers who have got good education with open minds, such an action is not helpful, but control and showing his un-satisfaction is necessary, in different ways… For the other workers , such an action is a must.
4.) If the “ bad guy” is well played with good measurement , it will make your job more efficient. If you play too much “bad guy”, it will break the respect of workers about their manager. Things might become more difficult .
**Martin Jaenicke:**
It’s very important not to twist yourself. We expats come from a different culture then the Chinese and react – very naturally – differently from them. There must be some adaptation to local culture as we are guests in this country, but not under all circumstances. We need to observe, understand, accept – if possible, necessary, practible, wise – but that doesn’t mean to become more Chinese then the Chinese. We are the embassadors of our own culture. A mixture of both is quite effective, especially if you try to mix the positive sides of both cultures.
In fact, being a manager in China, we have to fulfill our tasks and missions.
When observing the Chinese way of dealing with each other without running into the risk of letting somebody lose his/her face, and therefore not being able to „hurt each other“, but at the same time having to fulfill their tasks is a challenge! Conflicts are just a natural consequence. I always tried to make them understand my way, and also being consequently „German“ and clear in my requests and orders if necessary. With changing success, by the way.
Some of my staff understood and reacted accordingly. Some didn’t and ran into trouble. It’s very important to have a good assistant. My assistant was a very understanding counterpart (she studied my culture), and frequently gave me substantiate Tipps and advice. Such a partner is necessary!
Regarding the Chinese hierarchy, I seldom observed that Chinese superiors were more rigid to their staff. I found them softer in their approach. Even strong lapses didn’t lead to consequences or just to minor consequences. Most of it was balanced through their long and enduring relationships.
If I answer your questions more directly:
1.) the nice and polite approach only is not really effective. In certain circumstances, you need to be able to take rigorous action.
2.) Hierarchical thinking is also prevalent in Germany. Nothing happens if not every single manager of every single department has agreed to it. Whether in China or in Germany, irksome, difficult questions are always left to the boss. Everybody waits for his/her answer (if there is a decision taken at all). In the last case, you don’t seem to have the right position or the right allies/partners.
3.) To resort to drastic measures just because the Asians/Chinese are used to it, is not the appropriate measure in my opinion. In my experience it was always better to convince them.
4.) The risks of a BAD GUY: it could happen that you get „put aside“ by the Chinese. Information is not given to you or too late or too few. It’s important not to overdo, but seek for their understanding, that means explaining your measures in detail.
**Namkeen Xiao:**
1.) No, being “nice and polite” is always welcome in China and other Asian countries.
2.) Sometimes the hierarchies intervene, but there are many people doing a very good job in China with passion.
3.) “Thumping on the table” is not an approach at all. There are a lot of approaches to solve the problems between German clients and Asians, such as communication, discussion, concession etc.
4.) You may lose an important business or long-term partner.